#Food

British magazine TimeOut has placed Ho Chi Minh City in fourth position among its list of the world’s leading 20 cities for food.

PSNews - They focus on introducing healthy products, food, agricultural specialties, and processed products such as Phu Quoc traditional fish sauce, fruit juice, dried fruit, rice vermicelli, spices, and instant herbal tea.

Hanoi is considered the birthplace of the de facto national dish, so CNN makes sense when suggesting travelers to seek for the best bowl of pho in the capital.

A culture and food festival “Ahoj Hanoi” (Hello Hanoi) was held in western Plzen city, Plzensky province, the Czech Republic on June 2.

Vietnamese dishes were served to people from the Association of Southeast Asian Nations (ASEAN) members during an event held in Malaysia on April 29.

PSNews - A photo exhibition on Hanoi in the past and at present, its cultural history and cuisine will be held, along with the event to introduce a code of conduct in public areas in the capital city.

As many as 550 businesses from 20 nations and territories are presenting their products at the 22nd International Exhibition on Food and Beverage and the 22nd International Exhibition on Food Processing, Packing Technology and Equipment (VietFood & Beverage – ProPack), that opened in HCM City on August 8.

Vietnamese enterprises operating in the fields of food and hospitality are attending the Food & Hotel Asia (FHA) 2018 which is taking place in Singapore from April 24-27.

Hoi An has recently been recognized as Vietnam’s new food capital by the World Association of Chef Societies. The ancient town, already best known for peaceful streets and mossy houses, is now a culinary destination of Vietnam.

There's no arguing: Hanoi is a street food mecca.

Around 52 students at a primary and secondary boarding school in northern Lao Cai Province were hospitalized on Wednesday, September 20, due to food poisoning, police said.

Cupcakes are predictable – they are named that way because they are baked in cup-shaped containers, and they are cakes.

Feeding the growing populace with both nutritious and sustainable food will require substantial improvements to what is currently a ‘broken’ national food system, says the Ministry of Agriculture and Rural Development.

Organic agriculture is an important direction for the development of Vietnam’s agriculture, given the growing demand for quality and food safety, according to Minister of Agriculture and Rural Development Nguyen Xuan Cuong.

Hanoi’s Department of Health will deploy mobile food testing labs to deter unsafe food sold at restaurants and street vendors where spring festivals take place, Nguyen Khac Hien, director of the department, has said.

The European Commissioner for Agriculture and Rural Development will lead a high-level trade mission to Southeast Asia, including Vietnam, to explore market opportunities in the region.